Decorum

Blog

GOING UP

KOJAWAN

 

ENTREE

As we were going OUTOUT, we decided to DRESS-UP for the occasion. 

A: Star jumpsuit  ASOS

J: Top - H&M

Bottom half - ZARA

 

 

{SPACE OPERA & VERY NIKIRONI}

+ Courvoisier VSOP Cognac + Raspberry + Peach + Vanilla + Trebbiano

+ Portobello Road Gin + Casa Mariol Blanc + Kirin Essence + Suze

{HOW DID THEY GO DOWN }

 

10

 

BOOZE FOOD

{HOW DID THEY TASTE?}

7

+ Crispy Chicken + K-chup + Spicy Hollandaise

+ Hot Cricket Bombs + Citrus Butter Sauce

+ Spicy Crab Dumplings + Chilli - Ginger Dip

The crickets here are the specialty, not for the faint hearted. An overpowering taste of cheese but then an aftertaste of cricket .... (LOL)

RAW/CHARCOAL/FIRE

WHATS YOUR FLAVA?

9

+ Osietra Caviar + Cobia Blue Tartar + Miso + Samphire

+ Beef Cheek + Chilli + Ginger + Sesame

+ Lobster + Black Bun + Seaweed + Cheese

+ Leafy Greens + Garlic + Sesame + Chilli (v)

SWEET SPOT

Fish Waffles

+ Blueberries + Black Sesame + Honey Whiskey Cream

+ Shiraume Umeshu (Plum Sake) + JPN + Akashi - Tai

SAKE: 10

PANCAKES: 6

THE AFTERMATH..

LOVE A & J

BEATZ